Welcome to what we have learned

We achieved our position of leadership in the global pet food industry by helping manufacturers make the most of our nourishing natural ingredients.

Along the way, we have gained significant expertise in the key aspects of pet food palatability, pet nutrition, and pet food protection – as well as the responsibility of managing it sustainably. We are happy to share our knowledge with you!

Pet Food PalatabilityPet nutritionPet food protection

Pet food protection

White Paper | Discover the combined power of green tea, rosemary and tocopherols to naturally protect your fats and kibbles.

White Paper
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Natural antioxidants, the right choice

Fats and oils highly contribute to pet food nutritional value, texture and palatability. To protect them against oxidation, synthetical antioxidants are widely used in the pet food industry. However, their possible adverse effects on pets’ health increased consumer’s demand for natural antioxidants. 

Videka experts in antioxidation demonstrated that using combinations of green tea extract, rosemary extract and mixed tocopherols constitute a promising solution to naturally protect both fat and kibbles.

Author: Dr Françoise Michel Salaun - Pet Food Protection Research Manager @Symrise Pet Food

Want to know more about this White Paper? Contact us here

Receive our publication

Pet food protection

White Paper | Discover the combined power of green tea, rosemary and tocopherols to naturally protect your fats and kibbles.

White Paper
—

Natural antioxidants, the right choice

Fats and oils highly contribute to pet food nutritional value, texture and palatability. To protect them against oxidation, synthetical antioxidants are widely used in the pet food industry. However, their possible adverse effects on pets’ health increased consumer’s demand for natural antioxidants. 

Videka experts in antioxidation demonstrated that using combinations of green tea extract, rosemary extract and mixed tocopherols constitute a promising solution to naturally protect both fat and kibbles.

Author: Dr Françoise Michel Salaun - Pet Food Protection Research Manager @Symrise Pet Food

Want to know more about this White Paper? Contact us here

Receive our publication

Pet food protection

White Paper | Discover the combined power of green tea, rosemary and tocopherols to naturally protect your fats and kibbles.

White Paper
—

Natural antioxidants, the right choice

Fats and oils highly contribute to pet food nutritional value, texture and palatability. To protect them against oxidation, synthetical antioxidants are widely used in the pet food industry. However, their possible adverse effects on pets’ health increased consumer’s demand for natural antioxidants. 

Videka experts in antioxidation demonstrated that using combinations of green tea extract, rosemary extract and mixed tocopherols constitute a promising solution to naturally protect both fat and kibbles.

Author: Dr Françoise Michel Salaun - Pet Food Protection Research Manager @Symrise Pet Food

Want to know more about this White Paper? Contact us here

Receive our publication

Hungry for more?

Feed your curiosity with our Appet!zer blog

cat eating dry foodRead more

How to measure pet food palatability: methods overview

A Labrador-type dog eating from an aluminium bowl against a light background.Read more

4 reasons why using alternatives to meat raw materials in pet food palatants is a winning option

A child's hand surrounded by an adult's hand, with kibbles in the child's hand and a plant growing in the middle.Read more

Life cycle assessment: How to measure pet food environmental impact

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