Опубликовано на 01 декабря 2017

Journal of nutritional science - 2017


Authors: V. Fragua1†, A. Lepoudère1†, V. Leray2, C. Baron1, J. A. Araujo2,4, P. Nguyen2 and N. W. Milgram3

1 Diana Pet Food, Elven, France
2 Oniris, National College of Veterinary Medicine, Food Science and Engineering, Nantes, France
3 CanCog Technologies, Toronto, Canada
4 InterVivo Solutions Inc., Toronto, Canada
Both authors contributed equally

 

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